Frequently Asked Questions

You can send  us a Company’s presentation at This email address is being protected from spambots. You need JavaScript enabled to view it.  and we’ll contact you back.

You can write to us at This email address is being protected from spambots. You need JavaScript enabled to view it. or fill in the form below each product’s section, and – if you already know them - share with us some production’s details such as:

-    Type of product you want to clip
-    Type and diameter of casing for each product
-    Daily production
-    Product’s weight for each product
-    Product’s length for each product
-    If you needto palce hams in the press forms, how many cm of extra filling you need for it 
-    Do you need loops? (dry sausages) If so on the standard position or to the end of portion
-    Which filler are you going to use?
-    Do you want to portion by length? 

In any case our specialists we’ll be glad to contact you and outline you all our solutions

You can write to us at This email address is being protected from spambots. You need JavaScript enabled to view it. or fill in the form below each product’s section.